When you think of Belgian food, your mind likely goes to decadent chocolates, crispy fries, and world-class beers. But behind these culinary delights lies a robust, multi-layered system dedicated to one thing: ensuring every bite and sip is safe. Belgium's food safety standards are among the most stringent in the world, built on a foundation of prevention, traceability, and transparency. Whether you're a consumer curious about what's on your plate or a food business operator

T here is another recall in Canada related to a Salmonella outbreak that has sickened 117 people. Almost 50 products containing pistachios have been recalled so far. The new recall is for non-branded Dubai-style chocolate sold at Juice Dudez locations from May 28 through Sept. 4. The chocolate was sold in various sizes and was clerk served. As of Nov. 5, the Public Health Agency of Canada was reporting that the outbreak includes patients in British Columbia, Alberta, Manitoba

Beyond the Spice: The Indian Consumer's Dilemma – Safety or Health? Walk through the vibrant, chaotic lanes of any Indian market, and your senses are immediately assaulted. The glistening pyramids of fresh produce, the heady aroma of spices, the sizzle of street food—it’s a testament to a culture that lives and breathes through its food. For generations, the Indian consumer's primary concern was simple: taste and sustenance. But a quiet, yet profound, revolution is underway.